Tanger National Harbor Garden ‘26 Summer Update
a Note from your farmer, Kristof
This season the garden has been focused on producing leafy greens and herbs for our donation partner at Dreaming Out Loud. We have been harvesting kale, collards, swiss charge, parsley, rosemary, thyme, and oregano since late May and the plants are showing no signs of slowing down! The bees have been foraging on the many different flowers planted in the garden; zinnias, marigolds, and last seasons parsley flowers.
What’s your favorite part about summer in this garden?
I love when the kale plants get so tall that they start to resemble palm trees.
Tanger Maryland garden’s Top Crop
ROSEMARY
Over 450 servings harvested so far this season!